John picked up another CSA box this week.  The girls and I were in Rhode Island, so there are no pictures of our haul.  We're just grateful he braved the traffic to pick it up after work for us!  If you missed the past pickups, you can read about them HERE.  This week we received:

• Plums Sustainable
• Blueberries Sustainable
• Peaches Sustainable
• Apricots Sustainable
• Scallions Sustainable
• Basil Sustainable
• Broccoli Sustainable
• Cauliflower Sustainable
• Collards Sustainable
• Carrots Sustainable
• Radishes Certified Organic
• Arugula Certified Organic
• Beans Sustainable
• Bell Peppers Sustainable
• Cucumbers Sustainable
• Tomatoes Sustainable
• Cabbage Sustainable
• Eggplants Sustainable
• Onions Sustainable 
• Garlic Sustainable

Well, we picked up another CSA box this week.  If you missed the past pickups, you can read about them HERE.  This week we received:

• Blueberries – Sustainable*
• Broccoli – Sustainable
• Lettuce – Sustainable
• Garlic – Sustainable
• Sweet Corn– Sustainable
• Lodi Apples– Sustainable
• Beets with Greens– Sustainable
• Raspberries – Sustainable
• Kale – Sustainable
• Collards – Sustainable
• Cucumbers– Sustainable
• Basil– Sustainable
• Green Beans – Sustainable
• Onions – Sustainable
• Yellow Squash – Sustainable

Well, we picked up another CSA box this week.  If you missed last week's pickup, you can read it HERE.  This week we received:

• Blueberries – Sustainable*
• Broccoli – Sustainable
• Lettuce – Sustainable
• Radishes – Sustainable
• Kohlrabi – Sustainable
• Turnips – Sustainable
• Currants – Sustainable
• Raspberries – Sustainable
• Kale – Sustainable
• Collards – Sustainable
• Cherries – Sustainable
• Cauliflower – Sustainable
• Green Beans – Sustainable
• Onions – Sustainable
• Yellow Squash – Sustainable
• Cabbage – Sustainable

What is it?  The rinds of Parmesan Cheese.  I add it to the pot while the rice cooks and it makes it SO creamy and delicious!

Then, I added in 3 eggs.
1 big bag of frozen broccoli got chopped up and added in.
Then, I mixed it all together.
The mixed up yumminess was formed into nuggets and frozen.  The problem was, they didn't really stay together.
We did bake a few of them to see how they were.  They were supposed to bake at 375*  for 15 minutes, get flipped, and bake for 10 more minutes.  Check out the original recipe to see what they were SUPPOSED to look like.  Ours didn't look like that.  In fact, we couldn't flip them at all.  They just cooked for about a half hour on one side and we called it a day.
Tasty like crazy, yes.  Nuggets, no.  Not at all.  In fact, they tasted like this!!

As I read the original recipe, I realized that we didn't add the breadcrumbs!  The original recipe called for BREADCRUMBS.  I feel so silly, but I had to share it.  I can't be the only person that does ridiculous things like this, and I want you to know, you are not alone!