Since I Know You Were DYING to Know...

Since I Know You Were DYING to Know...

  Jackie @ Crest Cottage   12:00 PM    1
I know you have been on the edge of your seat, wondering what we used the freezer sandwich bread for! Well.... GRILLED CHEESE!Grilled cheese with John's famous garlic bread, and sweet potater-tots!

Chicken and Rice

Chicken and Rice

  Jackie @ Crest Cottage   12:00 PM    0
John loves chicken and rice.  I am trying and trying to perfect the recipe, but I have been failing.  This try was pretty close to perfect.  Check it out! First, I sliced up

Thoughts on Allergies.

Thoughts on Allergies.

  Jackie @ Crest Cottage   12:00 PM    1
Recently, I have had some thoughts on seasonal (namely, spring) allergies, and I want to share them with you. My whole life I have suffered from allergies.  In addition to indoor and pet

Easiest Side Dish Ever.

Easiest Side Dish Ever.

  Jackie @ Crest Cottage   12:00 PM    2
This has to be the easiest side dish ever.  Well, at least if you have a food processor it is.  Step 1- Shred a whole bunch of carrots.  Forget to take a picture.Step 2-

Freezer Sandwich Bread

Freezer Sandwich Bread

  Jackie @ Crest Cottage   12:00 PM    0
I've already shared a few bread recipes with you, but I have another one!  This one is meant to be frozen before it is baked, and then it can be defrosted and baked

Leftover Casserole Supreme

Leftover Casserole Supreme

  Jackie @ Crest Cottage   12:00 PM    1
If you know my kitchen habits at all, you know that I love to cook with leftovers.  Combining our limited finances with my love of experimentation, leftover cooking is the very picture of

Taste of Yum (John Style)

Taste of Yum (John Style)

  Jackie @ Crest Cottage   12:00 PM    2
I always show you what I cook, but I rarely share John's recipes... mostly because he doesn't like me to take pictures while he is cooking.  Regardless, I snap away at the finished

Ground Beef Quesadillas

Ground Beef Quesadillas

  Jackie @ Crest Cottage   12:00 PM    2
Last week we made quesadillas!   The filling was simple.  I sauteed onions and garlic in butter.  Don't most good things start with butter, garlic, and onions?Then, I added in ground up beef.  As

Freezer Waffles

Freezer Waffles

  Jackie @ Crest Cottage   12:00 PM    2
I realized the other day that I don't use our waffle maker enough.  I loved waffles, and so does John, so I decided to make a bunch and then freeze them for our